Hey lovebirds,
here comes another breakfast alert. As I might have mentioned before, breakfast is not only the most important meal of the day, it’s also my favourite of the day. I’ve recently come across some delicious and very easy recipes that I would like to share with you. Porridge hasn’t really been one of my favourite dishes, I admit. To me personally it used to be one slimy dish that no-one could make me eat. Some days ago, I found this yummy recipe that – for some odd reason – made me wanna try it. Maybe it was just time for me to have another taste and guess what? It worked. Not only is it healthy, it also tastes nice and lasts long! Don’t believe me? See for yourself!
Here’s what you’ll need:
- 1 cup of oat flakes
- 250ml milk
- 1 tbsp honey
- tiny bit of cinnamon
- little bit of vanilla extract
- 1 banana or any other fruit you like
Here’s how you prepare it: (preparation time about 12 minutes)
Heat milk but make sure it doesn’t boil! Add in honey, cinnamon and vanilla. Once warm add in oat flakes. Stir! Keep stirring! If too watery, add some more oat flakes. Put in a bowl, serve with banana or another one of your favourite fruit. Enjoy!
Bisou, M
